Individuals in the catering business need to prepare a different buy list for commercial kitchens. The contents of this list are different from that of the list of the domestic kitchen. Most importantly, you need to make sure that the benches you are using for the commercial kitchen should be robust and enduring. In that regard, stainless steel is the idyllic one. The best about the stainless steel benches, stainless steel sinks, or stainless steel shelves is that you can get them in diverse designs. Even the materials used for crafting are different as well. So take a look at the details described in the low-down pointers.
Light on designs
Stainless steel benches with drawers
Stainless steel benches with drawers are pretty useful for storing knives and gloves. Indeed this segregation is important as keeping these sorted will save the time of the chefs and they can work more gainfully
Wheels or casters
The stainless steel kitchen benches with wheels or casters attached serve the commercial kitchen rightfully. Its convenient design allows the chefs to move the table anywhere in no time. Talking about cleaning and washing that can be done smoothly. Additionally, the wheels help to accentuate the height of the steel bench making it more convenient to handle cutting, chopping, and preparing platters.
Underneath racks
The design and space of the commercial kitchens are different. Some spaces are expansive while others are confined. Therefore adding the stainless steel benches with racks beneath will help to utilize the space at your best. The racks will help to keep the daily kitchen accessories, workwear, cookware, and serve ware in place. Thus it helps to keep commotion regarding the kitchen tools at bay.
Materials needed to designs
14 gauge
14 gauge seems to be the right catch for butchers because it offers a platform to carry out its heavy-duty task. No need to worry about scratches. Also, it performs outstandingly when the concern is about its durability and quality.
18 gauge
18 gauge is the right fit for carrying out regular kitchen operations such as preparing food, sorting plates, arranging sandwich platters. It is better not to use this for any kind of rough work because it can’t withstand dent. It is a reasonable option compared to the expensive ones.
16 gauge
Commercial kitchens do love 16 gauge because it gives the best of both worlds. That means you can find both price reasonability as well as quality. It is also considered unmatched because of its durability. 16 gauge is the right fit for any kind of kitchen application.
304 type
304 type grade is preferred well because of its high level of chromium and nickel content. However, the carbon content in this type is quite less. Indeed the contents make it ideal for rough work. Commercial kitchens with hustle and bustle will like this as it is easy to maintain. Also, it is effortless to sanitize. So it perfectly fits the Commercial kitchen.
430 type
430 type grade is chosen for preparing veggies, or for arranging plates. However commercial kitchens do have these because of their pocket-friendly price. Again, the higher level of chromium and iron gives the tag of low-quality stainless steel.
Final talk
Thus, we have given you all the details about the stainless steel sink benches so that you can stay informed before making the purchase.
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